{"product_id":"artonic-ginger-beer-water-200-ml","title":"Artonic Ginger Beer Water 200 ml","description":"\u003cdiv class=\"container\"\u003e\n\u003ch1\u003eGinger Beer Cake\u003c\/h1\u003e\n\u003cimg src=\"ruta\/a\/tu\/imagen.png\" alt=\"Ginger Beer Cake\"\u003e\n\u003cp class=\"highlight\"\u003eCAKE\u003c\/p\u003e\n\u003cdiv class=\"ingredients\"\u003e\n\u003ch2\u003eIngredients:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e250 g all-purpose flour\u003c\/li\u003e\n\u003cli\u003e1.5 teaspoons baking powder\u003c\/li\u003e\n\u003cli\u003e0.5 teaspoon baking soda\u003c\/li\u003e\n\u003cli\u003e2 teaspoons ground ginger\u003c\/li\u003e\n\u003cli\u003e1 teaspoon ground cardamom\u003c\/li\u003e\n\u003cli\u003eZest of 1 orange\u003c\/li\u003e\n\u003cli\u003e114 g unsalted butter (room temperature)\u003c\/li\u003e\n\u003cli\u003e270 g light honey\u003c\/li\u003e\n\u003cli\u003eJuice of 1 orange\u003c\/li\u003e\n\u003cli\u003e125 ml whole milk\u003c\/li\u003e\n\u003cli\u003e2 eggs\u003c\/li\u003e\n\u003cli\u003e50 g powdered sugar\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFor the syrup:\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e130 ml Artonic ginger beer\u003c\/li\u003e\n\u003cli\u003e120 g sugar\u003c\/li\u003e\n\u003cli\u003eA few fresh sprigs of lemon thyme for garnish\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"instructions\"\u003e\n\u003ch2\u003ePreparation:\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003ePreheat the oven to 180°C (350°F).\u003c\/li\u003e\n\u003cli\u003eGrease and line the cake pan.\u003c\/li\u003e\n\u003cli\u003eIn a small bowl, mix the flour, baking powder, baking soda, ginger, cardamom, and orange zest.\u003c\/li\u003e\n\u003cli\u003eIn a larger bowl, mix the rest of the ingredients until smooth, then slowly add the flour mixture until just combined.\u003c\/li\u003e\n\u003cli\u003eBake for 22 minutes (test with a skewer; if it comes out clean, they are cooked).\u003c\/li\u003e\n\u003cli\u003eLet cool in the molds for 10 minutes before removing.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003ch2\u003eFor the syrup:\u003c\/h2\u003e\n\u003col\u003e\n\u003cli\u003eHeat the Artonic ginger beer with the sugar in a small saucepan until the sugar has dissolved and the liquid has reduced slightly.\u003c\/li\u003e\n\u003cli\u003ePour over the cake and decorate with sprigs of lemon thyme.\u003c\/li\u003e\n\u003c\/ol\u003e\n\u003cp\u003e\u003cimg src=\"https:\/\/europasecreta.cl\/img\/cms\/Ginger%20beer.jpg\" alt=\"\" width=\"571\" height=\"571\"\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"ARTONIC","offers":[{"title":"Default Title","offer_id":47766293217454,"sku":"041706611","price":1990.0,"currency_code":"CLP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0746\/4199\/7998\/files\/2827.jpg?v=1776855681","url":"https:\/\/europasecreta.cl\/en\/products\/artonic-ginger-beer-water-200-ml","provider":"Europa Secreta - Tienda Gourmet","version":"1.0","type":"link"}